Saturday, March 16, 2013

Bo's Plaice

Back when the GH was dragging himself around the island with a black eye and many stitches to keep his chin attached to his jawbone, we came upon this beautiful patio in Speightstown and had a wonderful cup of coffee here, watching the waves roll in and feeling glad to be alive.

Back then, it was the Cassareep Cafe. When we went back this time, we found it operating under new management and a new name—Bo's Plaice.

The first meal I had here seemed just so-so. The breadfruit chips I ordered with my marlin steak seemed a bit dry; the marlin steak itself was similarly lacking in moisture. But the service was good, and the patio exuded an air of rundown elegance that, to me, is what Speightstown is all about.

A couple of nights later, we came here again. This time, I ordered some flying fish and plaintains—all very juicy—and came away a very happy customer indeed. Unfortunately, I had already written my review on Trip Advisor (incidentally, the official TA photo for the restaurant is the one you see above, submitted by yours truly!) and droned boringly on about my marlin on the dry side.

So, here is my chance to make amends to the chef of Bo's Plaice. You're great! Everyone should eat your food! I'm coming back again next year!